Affiliation:
1. Muban Chombueng Rajabhat University, Thailand
Abstract
The topic of bottled water is particularly timely since water crisis and waste plastics are shifting from one of problem-framing to what is much more concerned to climate agenda. As plastics are everywhere to make life possible for a faster and convenient pace of society, bottled water has become one of the most disposable products to be consumed and disposed of, on a regular basis, both at and away from home. These eventually translate to consumer wastes causing a profound impact to the environment. The more bottles mean more greenhouse gases from production, transportation, waste bottles management, including fresh water supply. These adverse impacts are compounding a framework to justify as to how producer and consumer apply, individually and within the whole product life cycle, to sustainable consumption and production practice (SCP).
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