Abstract
This chapter is devoted to the influence of modern man's nutrition on the development and growth of nutritionally dependent diseases. The authors proposed a definition of global food products. The views and opinions of world scientists on the classification of food products from the point of view of safety and possible impact on the human body are presented. The current global food system is a global health crisis. The growing volume of fast-food production and consumption provokes the development of nutritionally dependent diseases. On the example of statistical data on the health status of the adult population, the dynamics of nutritionally dependent diseases over 11 years in Russia have been analyzed. The factors leading to the development of some of nutritionally dependent diseases are noted. The purpose of the chapter is to determine the relationship between the increase in consumption of fast food and the development of civilization disease.
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