Validation, Measurement Uncertainty, and Determination of Bixin and Norbixin in Processed Foods of Animal Resources Distributed in Korea
Author:
Funder
Ministry of Food and Drug Safety
Publisher
Korean Society for Food Science of Animal Resources
Subject
Animal Science and Zoology,Food Science
Link
http://www.kosfaj.org/download/download_pdf?doi=10.5851/kosfa.2023.e49
Reference26 articles.
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2. Study of annatto from Bixa orellana seeds: An application of time-of-flight secondary ion mass spectrometry;Bittencourt;Spectrosc Eur,2005
3. Simultaneous extraction and analysis by high performance liquid chromatography coupled to diode array and mass spectrometric detectors of bixin and phenolic compounds from annatto seeds;Chisté;J Chromatogr A,2011
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