Functional Food: Placental Extract
Author:
Affiliation:
1. Department of Complementary and Alternative Medicine Clinical Research and Development, Kanazawa University Graduate School of Medical Science
Publisher
Japanese Society for Complementary & Alternative Medicine
Subject
General Earth and Planetary Sciences,General Environmental Science
Link
https://www.jstage.jst.go.jp/article/jcam/17/2/17_99/_pdf
Reference16 articles.
1. 1) Huppertz B. The anatomy of the normal placenta. Journal of Clinical Pathology. 2008;61(12):1296-1302.
2. 4) Pogozhykh O, Prokopyuk V, Figueiredo C, et al. Placenta and placental derivatives in regenerative therapies: experimental studies, history, and prospects. Stem Cells International. Jan 18;2018:4837930.
3. 5) Wu J, Wang C, Liu Q, et al. Protective effect of JBP485 on concanavalin A-induced hepatocyte toxicity in primary cultured rat hepatocytes. European Journal of Pharmacology. 2008;589:299-305.
4. 6) Choi HY, Kim SW, Kim BW, et al. Alpha-fetoprotein, identified as a novel marker for the antioxidant effect of placental extract, exhibits synergistic antioxidant activity in the presence of estradiol. Plos-one. 2014;9(6):e99421.
5. 8) Tebakari M, Katoh S, Hashimoto H, et al. Porcine placenta extract modulates the expression of skin functional proteins in cultured human fibroblasts and keratinocytes. Pharmacometrics. 2015;88:1-6.
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