Nutrient intake and nutritional status of children following a diet free from cow's milk and cow's milk by-products
Author:
Publisher
Jornal de Pediatria
Subject
Pediatrics, Perinatology and Child Health
Cited by 24 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. The contribution of milk substitutes to the nutritional status of children with cow's milk allergy;Pediatric Allergy and Immunology;2024-07
2. Impaired bone mineral density and microarchitecture in female adolescents with IgE-mediated cow’s milk allergy;Archives of Osteoporosis;2024-05-21
3. A real-world cross-sectional study evaluating the role of an oral amino acid-based supplement in nutrient intake by preschoolers on a cow’s milk elimination diet;Allergologia et Immunopathologia;2024-05-01
4. Identifying Children at Risk of Growth and Nutrient Deficiencies in the Food Allergy Clinic;The Journal of Allergy and Clinical Immunology: In Practice;2024-03
5. Dietary management of IgE and non‐IgE‐mediated food allergies in pediatric patients;Pediatric Allergy and Immunology;2024-03
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