Does the Recent Growth of Aquaculture Create Antibiotic Resistance Threats Different from those Associated with Land Animal Production in Agriculture?-Reference-Cited by-同舟云学术

Does the Recent Growth of Aquaculture Create Antibiotic Resistance Threats Different from those Associated with Land Animal Production in Agriculture?

Published:2015-02-21 Issue:3 Volume:17 Page:513-524
ISSN:1550-7416
Container-title:The AAPS Journal
language:en
Short-container-title:AAPS J

Author:

Done Hansa Y.,Venkatesan Arjun K.,Halden Rolf U.

Publisher

Springer Science and Business Media LLC

Subject

Pharmaceutical Science

Link

http://link.springer.com/content/pdf/10.1208/s12248-015-9722-z.pdf

Reference98 articles.

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3. Nikaido H. Multidrug resistance in bacteria. Annu Rev Biochem. 2009;78:119–46.

4. WHO. Antimicrobial Resistance—Global Report on Surveillance. World Health Organization. 2014. http://apps.who.int/iris/bitstream/10665/112642/1/9789241564748_eng.pdf . Accessed 24 Nov 2014.

5. Mathew AG, Cissell R, Liamthong S. Antibiotic resistance in bacteria associated with food animals: a United States perspective of livestock production. Foodborne Pathog Dis. 2007;4(89):115–33.

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