Physicochemical and Binder Properties of Starch Obtained from Cyperus esculentus

Author:

Manek Rahul V.,Builders Philip F.,Kolling William M.,Emeje Martins,Kunle Olobayo O.

Publisher

Springer Science and Business Media LLC

Subject

Drug Discovery,Pharmaceutical Science,Agronomy and Crop Science,Ecology,Aquatic Science,General Medicine,Ecology, Evolution, Behavior and Systematics

Reference53 articles.

1. Moorthy SN. Starch and starch derivatives in food. Trends Carbohydr Chem. 1996;2:133–9.

2. Sun XS. Biodegradable plastics from renewable biomaterials. Adv Agric Sci Tech. 2002;1:149–67.

3. Martino GT, Solarek DB. Personal care applications of starch polymers. In: Schlossman ML, editor. Chemistry and manufacture of cosmetics. Carol Stream: Allured Publishing Corp; 2002.

4. Rowe CR, Sheskey PJ, Weller PJ, editors. Handbook of pharmaceutical excipients. 4th ed. London: Pharmaceutical Press; 2003.

5. Patel NR, Hopponen RE. Mechanism of action of starch as a tablet disintegrant I: factors affecting swelling of starch granules at 37 C. J Pharm Sci. 1996;55:614–7.

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