1. Brenton, B. P. , 1984, Preliminary Investigations on the Nutritional Significance of Indian Maize Processing. B.A. Thesis, Department of Anthropology, University of Nebraska-Lincoln.
2. Brenton, B. P. , 1987a, Food Storage and the Effect of Microbial Toxins on the Health of Prehistoric and Traditional Populations. M.A. Research Project Report Department of Anthropology, University of Massachusetts-Amherst.
3. Food Storage and the Role of Mycotoxins on the Health of Human Populations [Abstract];Brenton;American Journal of Physical Anthropology,1987