Prospective Study of Diet and Decline in Lung Function in a General Population-Reference-Cited by-同舟云学术

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Prospective Study of Diet and Decline in Lung Function in a General Population

Published:2002-05 Issue:9 Volume:165 Page:1299-1303
ISSN:1073-449X
Container-title:American Journal of Respiratory and Critical Care Medicine
language:en
Short-container-title:Am J Respir Crit Care Med

Author:

McKeever Tricia M.,Scrivener Sarah,Broadfield Emma,Jones Zoe,Britton John,Lewis Sarah A.

Publisher

American Thoracic Society

Subject

Critical Care and Intensive Care Medicine,Pulmonary and Respiratory Medicine

Reference30 articles.

1. The role of diet in the aetiology of asthma

2. Dietary antioxidant vitamin intake and lung function in the general population.

3. The Relation of Serum Levels of Antioxidant Vitamins C and E, Retinol and Carotenoids with Pulmonary Function in the General Population

4. Interaction of vitamin C with the relation between smoking and obstructive airways disease in EPIC Norfolk

5. Dietary factors and pulmonary function: a cross sectional study in middle aged men from three European countries

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3. Association between glycated haemoglobin and the risk of chronic obstructive pulmonary disease: A prospective cohort study in UK biobank;Diabetes, Obesity and Metabolism;2023-08-29

4. Associations of a Plant-centered Diet and Lung Function Decline across Early to Mid-Adulthood: The CARDIA Lung Study;2023-04-26

5. Associations of adherence to the DASH diet and the Mediterranean diet with chronic obstructive pulmonary disease among US adults;Frontiers in Nutrition;2023-02-02

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