The effect of ellagic acid on performance, digestibility, egg quality, cecal bacterial flora, antioxidant activity, and some blood parameters in laying quails reared at different temperatures
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Published:2021-02-23
Issue:1
Volume:45
Page:101-112
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ISSN:1303-6181
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Container-title:TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES
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language:
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Short-container-title:Turk J Vet Anim Sci
Author:
İFLAZOĞLU MUTLU SedaORCID,
GÜLER TalatORCID
Publisher
The Scientific and Technological Research Council of Turkey (TUBITAK-ULAKBIM)
Subject
General Veterinary
Cited by
1 articles.
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