Method of fluorescence polarization for a new alternative tool for investigation of cooking oil and lard-Reference-Cited by-同舟云学术

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Method of fluorescence polarization for a new alternative tool for investigation of cooking oil and lard

Published:2019-05-01 Issue:1 Volume:1217 Page:012027
ISSN:1742-6588
Container-title:Journal of Physics: Conference Series
language:
Short-container-title:J. Phys.: Conf. Ser.

Author:

Azam M,Afiefah I,Septianti R W,Putri N K,Sugito H,Firdausi K S

Publisher

IOP Publishing

Subject

General Physics and Astronomy

Link

https://iopscience.iop.org/article/10.1088/1742-6596/1217/1/012027/pdf

Reference9 articles.

1. Characterization of Edible Oils Using Total Luminescence Spectroscopy

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of repeated frying on the refractive index of cooking oil: A simple investigation in the optics course;INTERNATIONAL CONFERENCE ON APPLIED COMPUTATIONAL INTELLIGENCE AND ANALYTICS (ACIA-2022);2023

2. An optical active amplification on sample combination of gold solution and vegetable oil using light polarization;ADVANCES IN INTELLIGENT APPLICATIONS AND INNOVATIVE APPROACH;2023

3. Enhancement of light polarization on combination of silver solution and vegetable oil;ADVANCES IN INTELLIGENT APPLICATIONS AND INNOVATIVE APPROACH;2023

4. The characteristics of changes in the polarization angle of colloidal silver solutions of various concentrations using the electro-optic polarization method;INTERNATIONAL CONFERENCE ON SCIENCE AND APPLIED SCIENCE (ICSAS) 2021;2022

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