Resilience in the global food system-Reference-Cited by-同舟云学术

Resilience in the global food system

Published:2017-02-01 Issue:2 Volume:12 Page:025010
ISSN:1748-9326
Container-title:Environmental Research Letters
language:
Short-container-title:Environ. Res. Lett.

Author:

Seekell David,Carr Joel,Dell’Angelo Jampel,D’Odorico Paolo,Fader Marianela,Gephart Jessica,Kummu Matti,Magliocca Nicholas,Porkka Miina,Puma Michael,Ratajczak Zak,Rulli Maria Cristina,Suweis Samir,Tavoni Alessandro

Publisher

IOP Publishing

Subject

Public Health, Environmental and Occupational Health,General Environmental Science,Renewable Energy, Sustainability and the Environment

Link

https://iopscience.iop.org/article/10.1088/1748-9326/aa5730/pdf

Reference57 articles.

1. Social and ecological resilience: are they related?

2. Vulnerability of national economies to the impacts of climate change on fisheries

3. The role of international trade in managing food security risks from climate change

4. Measuring Food Insecurity

5. Toward a theory of resilience for international development applications

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