Study of drum mixer operation during feed mixture preparation

Author:

Fudin K,Teruchcov V,Savinykh P,Konovalov V,Cupschev A

Abstract

Abstract The purpose of the studies was to check the applicability of the drum mixer for the preparation of concentrated feed mixtures and to identify the dependencies of the change of mixture quality and energy consumption for mixing in the drum mixer with bent flat blades with holes on the following parameters: drum inclination angle, the fraction of control component and mixing cycle. Adequate representative regression nonuniformity models of mixture and energy consumption for mixing are obtained depending on the drum axis inclination angle in the range of 15-35 degrees, mixing time up to 20 min and the fraction of control component from 1 to 20%. Extreme values are not present. The reduction of the drum inclination angle and increase of the mixing time improves the quality of the mixture, as well as significantly increases the energy consumption of mixing. As the fraction of the control component increases from 1% to 10%, the quality of the mixture improves. Further increase in the fraction of the control component has little effect on the quality of the mixture. The variation coefficient of the control component content is reduced to 19% with the fraction of the control component equal 10% or more. As the fraction of the component decreases, the quality of the mixture decreases to 21%. As the quality of the mixture improves, the energy consumption increases. Such drum mixer may be used to prepare pre-mixtures only regardless of the fraction of the control component. In order to prepare high-quality feed mixtures, it is necessary to modernize the blades and their setting parameters.

Publisher

IOP Publishing

Subject

General Engineering

Reference13 articles.

1. Optimization in work modeling of a mixer;Chupshev;J. Phys.: Conf. Ser,2018

2. Mixing assessment of non-cohesive particles in a paddle mixer through experiments and discrete element method (DEM);Yaraghi;Advanced Powder Technology,2018

3. Analysis on influence of rotor lead and eccentricity on mixing flow field and efficiency of dough mixer;Zhu;Nongye Gongcheng Xuebao / Transactions of the Chinese Society of Agricultural Engineering,2018

4. Evaluation of resonance acoustic mixing technology using ultra high performance concrete;Vandenberg;Construction and Building Materials,2018

5. Mixing time in an agitated vessel equipped with large impeller;Takahashi;J. of Chemical Engineering of Japan,2015

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3