Analysis and recommendations for improving the financial stability of agricultural production

Author:

Kuchumov A V,Vorobyev D I,Gorbunova O A,Tikhomirov E A,Byankina V S

Abstract

Abstract Improving the financial stability of enterprises producing agricultural products is a priority direction of activity control. The analysis of financial activity of the enterprise producing agricultural products is presented. To assess the overall dynamics of financial stability, a horizontal and vertical analysis of the analytical balance sheet was carried out. The analysis of the main indicators of financial stability was carried out, the analysis was carried out using absolute indicators based on a comparison of the value of reserves and costs with sources of financing. As a result of the conducted research, it was revealed that the positive results of production and financial activities also contributed to the increase in the well-being of the enterprise owners in 2018-2020. The level of profitability on equity in 2018-2020 increased significantly (by 2.45% and 34.36% points). The only factor that played a negative role in this was the growth of the leverage ratio. Based on the data obtained, recommendations are made to improve the financial stability of the enterprise.

Publisher

IOP Publishing

Subject

General Engineering

Reference13 articles.

1. Development strategy of agricultural enterprises in the production of high-tech products;Anichkina;IOP Conference Series Earth and Environmental Science,2019

2. Role of beetroot as a dietary supplement in food products;Rebezov;Plant Cell Biotechnology and Molecular Biology,2020

3. Effect of bean flour on the chemical composition, vitamin, mineral level and organoleptic properties of meat roll;Rebezov;Journal of Experimental Biology and Agricultural Sciences,2020

4. Effect of normosil probiotic supplementation on the growth performance and blood parameters of broiler chickens;Khabirov;Indian Journal of Pharmaceutical Education and Research,2020

5. Functional and physical properties of oil-in-water emulsion based on sodium caseinate, beef rumen and sunflower oil and its effect on nutritional quality of forcemeat;Okuskhanova,2021

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3