Integration of the balanced scorecard and FAO SAFA for assessing the sustainability of horticultural production in Jawa Barat

Abstract

Abstract The agricultural sector is a vital component of Indonesia’s economy. However, agricultural production in Jawa Barat, particularly in horticulture, is facing various sustainability challenges. It is crucial to adopt a sustainable approach to agricultural production. This study aims to develop the Balanced Scorecard (BSC) framework to enhance the sustainability of horticultural production in Jawa Barat, using the FAO Sustainability Assessment of Food and Agriculture (SAFA) Framework. A focus group discussion (FGD) was conducted with 68 horticultural farmers representing different regions and horticultural commodities in Jawa Barat. During the FGD, participants rated their familiarity with SAFA Framework indicators and assessed their importance. Frequency analysis was performed on the collected data to determine familiarity and importance levels and correlation analysis using the R method. This research reveals that indicators related to community investment, biodiversity, and renewable energy received lower recognition, suggesting a need for increased emphasis in these areas. The correlation analysis revealed a positive link between Finance and Customer dimensions, highlighting the importance of financial management for customer satisfaction. Addressing these findings will help enhance sustainability and bridge gaps in horticultural practices in Jawa Barat. The findings will support sustainable agricultural practices, enhance decision-making, and promote the long-term viability of the horticultural sector