Mechanisms for involving farms in export activities

Abstract

Abstract In the context of globalization of the world market, it is necessary to use the potential of farms to a greater extent for the production of export products. World experience shows their high potential, when the world average indicator of exported farm products is at the level of 15-20%, while, in contrast, the Russian one is only 5%. Russian farmers produce a significant share of the national product, and the organic product manufacture is very promising for them. At the same time, farms have a number of advantages that allow them to quickly adapt to changing conditions. One of the most important initial steps is to help farmers organize foreign economic relations with foreign partners, Russian organizations and government services. The article analyzes the export potential of farmers and also proposes new mechanisms for involving farmers in export activities and increasing their export potential.