Efficient Solutions for Food Waste in Salatiga City

Abstract

Abstract This research aims to investigate and analyze the ideal food waste management strategies for Salatiga City. Qualitative research methods, both in-depth and semi-structured interviews, were employed to collect data from 21 people from various stakeholders. The collected data were analyzed thematically and contextually to identify patterns, themes, and principal issues related to food waste management. The findings reveal challenges in food waste management due to inadequate waste reduction and sorting practices. Limited knowledge and factors like culture, personality, and economic conditions contribute to these challenges. The research suggests the potential of transforming food waste into valuable products like compost and maggot feed, thus offering economic and environmental benefits. Collaboration among government, institutions, and communities is essential for effective food waste management. This research highlights the importance of proper waste sorting, reducing waste generation, and community engagement. The results provide a foundation for decision-making in formulating effective policies, practices, and strategies for ideal food waste management in Salatiga City, contributing to developing sustainable and environmentally friendly urban areas.