Interregional flows of virtual cropland within China

Author:

Wu Hanfei,Liu Ao,Jin Ruochen,Chai LiORCID

Abstract

Abstract Cropland is an essential resource for agricultural system and greatly impacts agricultural sustainability. Cropland can be embodied in the goods and transferred among regions. Managing cropland as a virtual resource, similar with virtual water strategy, is an effective measure to achieve sustainability. Therefore, it is of significance for policymakers to understand how virtual cropland transfers in the economic society. This study employed a Multi-Regional Input-Output model with high resolution in the agriculture sectors (nine categories of crops) to examine the interregional flows of virtual cropland within China in 2015. The results show that Heilongjiang, Inner Mongolia, and Jilin contributed the most virtual cropland, while Guangdong, Zhejiang, and Shandong were the largest receivers. The largest flow was from Heilongjiang to Guangdong embodied in cereals. Most of virtual flows were embodied in cereals, followed by sugar crops, other crops, legumes, and vegetables. Heilongjiang, Xinjiang, and Guangxi dominated the virtual outflows embodied in legumes, fruits, and oilseeds, respectively. This study is informative and implicative for policymakers to understand the spatial transfer pattern of virtual cropland, identify the key nodes, and design the effective measures to achieve sustainability.

Funder

Beijing Natural Science Foundation

National Training Program of Innovation and Entrepreneurship for Undergraduates

Publisher

IOP Publishing

Subject

Atmospheric Science,Earth-Surface Processes,Geology,Agricultural and Biological Sciences (miscellaneous),General Environmental Science,Food Science

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