1. MALNUTRITION IN SURGICAL PATIENTS
2. King’s Fund Centre (1992), A Positive Approach to Nutrition as a Treatment, Kings Fund Centre, London.
3. Maryon‐Davies, A. and Bristow, A. (1999), Managing Nutrition in Hospitals – A Policy Analysis for the Nuffield Trust, London
4. Incidence and recognition of malnutrition in hospital
5. Meat and Livestock Commission (2000), Recipes for Recovery, Meat and Livestock Commission, Milton Keynes.