Entrepreneurship Within Airside Food and Beverage Outlet Patronage: The Creation of Ecosystems Using Outlet Context and Passengers’ Emotions-Reference-Cited by-同舟云学术

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Entrepreneurship Within Airside Food and Beverage Outlet Patronage: The Creation of Ecosystems Using Outlet Context and Passengers’ Emotions

Published:2020-08-14 Issue: Volume: Page:127-150
ISSN:
Container-title:Entrepreneurship as Empowerment: Knowledge Spillovers and Entrepreneurial Ecosystems
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Author:

Merkle Thorsten,Tajeddini Kayhan,Vlachos Ilias,Keane Jim

Publisher

Emerald Publishing Limited

Reference95 articles.

1. Annual General Report,2014

2. The dining experience: Do restaurants satisfy customer needs?;Food Service Technology,2004

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