Quality of institutions and the BRIC countries agro-food exports

Author:

Bojnec Štefan,Fertő Imre,Fogarasi József

Abstract

Purpose – The purpose of this paper is to investigate the impacts of institutional quality (IQ) in exporting and importing countries on agro-food exports from the world's leading emerging economies: Brazil, the Russian Federation, India and China (BRIC countries). Design/methodology/approach – Measuring is based on using the gravity trade model and econometric panel data analysis for the period 1998-2009. Findings – Agro-food exports from the BRIC countries, particularly Brazil and China, have increased. The Russian Federation has experienced stagnating and volatile patterns. Brazil and India have strengthened market shares in the existing importing markets, while the Russian Federation has experienced severe deterioration. The export of existing products is more important than of new products. Agro-food exports are positively associated with IQ and the size of the gross domestic product in exporting and importing countries, but negatively with distance. Research limitations/implications – Among IQ variables, the focus is on the indices of legal structure and security of property rights and freedom to trade internationally in agro-food importing countries and the BRIC exporting countries. Practical implications – Different institutions and their quality can affect agro-food exports differently. The impact of institutions is not uniform across product groups. Originality/value – This paper adds the impacts of IQ on agro-food exports. Except for processed products for final household consumption, agro-food exports from the BRIC countries are positively associated with the quality of the legal structure, the security of property rights and the freedom to trade internationally as IQ in exporting and importing countries.

Publisher

Emerald

Subject

Economics and Econometrics,Agricultural and Biological Sciences (miscellaneous)

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