Abstract
PurposeAfter a long observation of the high rate of rice importation and low productivity in Côte d’Ivoire, the certified rice seed was introduced and encouraged to be used by the local farmers. This study evaluates the profitability of rice production and the impact of certified seed usage on the yield and income of farmers in Côte d’Ivoire.Design/methodology/approachData were collected from 265 rice farmers. Descriptive statistics were used to identify the challenges faced in using certified seeds. Profitability analysis was used to examine the profitability of rice production. To eliminate bias due to the counterfactuals, the endogenous switching regression was employed to investigate the impact of the certified seeds on income and yield.FindingsThe difficulties faced by the rice farmers in the procurement of certified seeds were the unavailability of seeds, the high cost of seeds and poor credit access. Furthermore, rice farmers using certified seeds get a higher net income (USD 263.74/ha) than those using farmers' seeds (USD 212.31/ha). The average treatment on the treated was 1.61 for the yield and 574.75 for the income. The average treatment on the untreated was 1.20 for the yield and 422.59 for the income. These indicate a higher yield and income among adopters of certified rice seed.Research limitations/implicationsCertified rice seed usage is profitable and enhances the output and income of rice farmers. The study advocates the creation of a stronger relationship between the farmers and the extension agents to encourage the use of certified seeds and increase the profit of the farmers.Originality/valueThere is scant information on the profitability of certified rice seed usage and how it affect yield and income. Therefore, this study serves as empirical evidence for policymakers to develop strategies that are required to enhance certified seed usage, boost rice productivity and achieve food security.
Subject
Economics and Econometrics,Agricultural and Biological Sciences (miscellaneous),Development
Reference48 articles.
1. Abraham, M. and Pingali, P. (2020), “Transforming smallholder agriculture to achieve the SDGs”, in Gomez y Paloma, S., Riesgo, L. and Louhichi, K. (Eds), The Role of Smallholder Farms in Food and Nutrition Security, Springer, Cham, available at: https://doi.org/10.1007/978-3-030-42148-9_9 (accessed 11 January 2022).
2. Profitability and choice of marketing outlets: evidence from Ghana's tomato production;Journal of Agribusiness in Developing and Emerging Economies,2021
3. Gender role, input use and technical efficiency among rice farmers at Ahafo Ano North District in Ashanti Region of Ghana;Journal of Food Security,2016
4. Adoption of improved rice varieties and its impact on multi-dimensional poverty of rice farming households in Nigeria;Applied Tropical Agriculture,2016
Cited by
14 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献