Author:
Priyadarshi Rahul,Routroy Srikanta,Kant Girish
Abstract
Purpose
The purpose of this study is to analyze the post-harvest supply chain enablers (PHSCEs) for vertical integration to enhance rural employability, farmer profitability and rural produce marketability (i.e. market prospects) in the post-harvest supply chain (PHSC). The impact of vertical integration is also explored for various commercial produces.
Design/methodology/approach
A structural equation modeling (SEM) of PHSCEs for vertical integration was developed to enhance market prospects, rural employability and farmer profitability. The impact of business-to-business (B2B) and business-to-customer market prospects are explored in various dimensions for stakeholders such as farmers, manufacturers (processors), distributors and retailers. The fuzzy technique for order of preference by similarity to ideal solution (F-TOPSIS) was used to prioritize these PHSCEs to improve market prospects and rural employability.
Findings
The PHSCEs are clustered into three groups, namely, initiatives at the strategic frontier, initiatives at the tactical frontier and concerns for rural employability via vertical integration using exploratory factor analysis, confirmatory factor analysis and SEM to prove the null hypothesis. With F-TOPSIS results, the availability of warehousing was found to be the most crucial enabler when observing the PHSCEs from the initiatives’ perspective. The technology adaptability and availability, institute for training and research and information infrastructure and information visibility were found to be the key PHSCEs when observed from PHSC stakeholders’ perspectives.
Research limitations/implications
The implementation of this study will improve the rural produce marketability, rural employability, B2B marketing (i.e. effective distribution) and subsequent value chains with the practice of vertical integration for fresh produce at the rural level.
Practical implications
The outcomes of this study have a key role in developing the rural regions and improving rural livelihoods via value addition. The awareness of commercial cultivation and value addition in rural areas needs to be improved. This will help farmers to earn better revenues with improved market prospects in comparison to the revenues obtained from the cultivation of staple/conventional crops.
Originality/value
In an era of cold chains and food processing, this study aims to disseminate awareness about value addition for commercial and fresh produces at the rural level. The implication of this study will improve rural produce marketability, rural employability and farmer profitability at the rural level with the level of vertical integration.
Subject
Marketing,Business and International Management
Reference97 articles.
1. Competitiveness of the Turkish fruit and vegetable processing industry in the European union market;Russian & East European Finance and Trade,2017
2. Entrepreneurial knowledge, skills, competencies and performance: a study of micro-enterprises in Kelantan, Malaysia;Asia Pacific Journal of Innovation and Entrepreneurship,2019
3. An analysis of price vs. Revenue protection: government subsidies in the agriculture industry;Management Science,2019
4. Post-Harvest handling of food crops in a changing climate : an outlook on food research in Iar & T;Annual in-House Review Exercise of the Institute of Agricultural Research &Training, Moor-Plantation Ibadan,2018
5. Anju pharmaceuticals: riding the herbal wave;Emerald Emerging Markets Case Studies,2017
Cited by
2 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献