Seedling production and choice among cashew farmers in Ghana: a profitability analysis

Author:

Bannor Richard KwasiORCID,Oppong-Kyeremeh Helena,Abele Steffen,Osei Tutu Frank,Chaa Kyire Samual Kwabena,Agyina Dickson

Abstract

PurposeThe unavailability and inadequate use of cashew seedlings for propagation are part of the challenges facing the cashew sub-sector in Ghana. However, promoting investment into cashew seedling production should be based on the analysis of the profitability and viability of such a venture as well as the respective determinants of farmers' demand for the planting material.Design/methodology/approachThis study used gross margin/contribution, net margin and contribution ratios to analyse the profitability of cashew seedling production under four different business models. Also, the determinants of choice of planting material for cashew plantation among farmers was analysed via a multinomial probit regression.FindingsThe study revealed that cashew seedling production is profitable with a gross margin of $8,474, $2,242, $1,616 and $1,797 and contribution to sales of 31–53% for the various business models. The positive determinants of the use of cashew seedlings were off-farm job participation and extension contact, whereas farm size and age of plantation negatively influenced the use of seedlings. Land acquisition method also influenced the use of both seedlings and seeds negatively.Practical implicationsThe findings provide empirical evidence of the viability and profitability of cashew seedling production as a viable business venture and off-farm opportunity in rural areas. The information from the study will help major stakeholders in cashew production to understand the type of farmers who use seeds and seedlings as well as the reasons for using or otherwise.Originality/valueSignificant research in the cashew value chain had focussed on the profitability of cashew plantation with little literature on profitability and viability analysis of cashew seedling production. Similarly, this study provides a significant value chain job opportunity as well as literature on the choice of cashew seedlings among current and prospective end-users.

Publisher

Emerald

Subject

Strategy and Management,Tourism, Leisure and Hospitality Management,General Economics, Econometrics and Finance,Sociology and Political Science,Cultural Studies,Demography,Business and International Management

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4. Azam-Ali, S.H. and Judge, E.C. (2001), “Small-scale cashew nut processing”, available at: http://www.fao.org/3/a-ac306e.pdf (accessed January 15 2019).

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