Author:
Burton M.,Tomlinson M.,Young T.
Abstract
Reports on an investigation, using econometric techniques, of the
household demand for meat as two separate decisions: whether or not to
buy meat, and how much to buy. Based on single adult households in the
Family Expenditure Survey, it highlights the importance of age, gender,
employment class and education of householder, as well as the presence
of children and freezer ownership.
Subject
Food Science,Business, Management and Accounting (miscellaneous)
Cited by
4 articles.
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