Shift of the insoluble content of the proteome in the aging mouse brain

Author:

Molzahn Cristen12,Kuechler Erich R.1,Zemlyankina Irina1ORCID,Nierves Lorenz34,Ali Tahir5ORCID,Cole Grace36,Wang Jing7,Albu Razvan F.1,Zhu Mang1ORCID,Cashman Neil R.7ORCID,Gilch Sabine5ORCID,Karsan Aly36ORCID,Lange Philipp F.346ORCID,Gsponer Jörg1,Mayor Thibault12

Affiliation:

1. Department of Biochemistry and Molecular Biology, Michael Smith Laboratories, University of British Columbia, Vancouver, BC V6T 1Z4, Canada

2. Edward Leong Center for Healthy Aging, University of British Columbia, Vancouver, BC V6T 1Z3, Canada

3. Department of Pathology and Laboratory Medicine, University of British Columbia, Vancouver, BC V6T 1Z4, Canada

4. Michael Cuccione Childhood Cancer Research Program, British Columbia Children's Hospital Research Institute, Vancouver, BC V5Z 4H4, Canada

5. Faculty of Veterinary Medicine and Hotchkiss Brain Institute, University of Calgary, Calgary, AB T2N 4Z6, Canada

6. British Columbia Cancer Research Institute, Vancouver, BC V5Z 1L3, Canada

7. Division of Neurology and Djavad Mowafaghian Centre for Brain Health, University of British Columbia, Vancouver, BC V6T 1Z3, Canada

Abstract

During aging, the cellular response to unfolded proteins is believed to decline, resulting in diminished proteostasis. In model organisms, such as Caenorhabditis elegans, proteostatic decline with age has been linked to proteome solubility shifts and the onset of protein aggregation. However, this correlation has not been extensively characterized in aging mammals. To uncover age-dependent changes in the insoluble portion of a mammalian proteome, we analyzed the detergent-insoluble fraction of mouse brain tissue by mass spectrometry. We identified a group of 171 proteins, including the small heat shock protein α-crystallin, that become enriched in the detergent-insoluble fraction obtained from old mice. To enhance our ability to detect features associated with proteins in that fraction, we complemented our data with a meta-analysis of studies reporting the detergent-insoluble proteins in various mouse models of aging and neurodegeneration. Strikingly, insoluble proteins from young and old mice are distinct in several features in our study and across the collected literature data. In younger mice, proteins are more likely to be disordered, part of membraneless organelles, and involved in RNA binding. These traits become less prominent with age, as an increased number of structured proteins enter the pellet fraction. This analysis suggests that age-related changes to proteome organization lead a group of proteins with specific features to become detergent-insoluble. Importantly, these features are not consistent with those associated with proteins driving membraneless organelle formation. We see no evidence in our system of a general increase of condensate proteins in the detergent-insoluble fraction with age.

Funder

Gouvernement du Canada | Canadian Institutes of Health Research

Publisher

Proceedings of the National Academy of Sciences

Subject

Multidisciplinary

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