Salt-induced detour through compact regions of the protein folding landscape
Author:
Publisher
Proceedings of the National Academy of Sciences
Subject
Multidisciplinary
Reference35 articles.
1. The Control of Protein Stability and Association by Weak Interactions with Water: How Do Solvents Affect These Processes?
2. How Hofmeister ion interactions affect protein stability
3. Evidence for a three-state model of protein folding from kinetic analysis of ubiquitin variants with altered core residues
4. Acquisition of Native β-Strand Topology During the Rapid Collapse Phase of Protein Folding
5. On-pathway versus off-pathway folding intermediates
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