Effects of Elements Other than Nitrogen on the Nutritive Value of Forage
Author:
Affiliation:
1. West Virginia University; Morgantown West Virginia
2. Agricultural Research Service; U. S. Department of Agriculture; University Park Pennsylvania
Publisher
American Society of Agronomy, Crop Science Society of America, Soil Science Society of America
Link
http://onlinelibrary.wiley.com/wol1/doi/10.2134/1974.foragefertilization.c18/fullpdf
Reference156 articles.
1. Coastal bermudagrass forage production and chemical composition as influenced by potassiumsource, rate, and frequency of application;Adams;Agron. J.,1967
2. The sulfur requirementof growing-fattening lambs in terms of methionine, sodium-sulfate, and elementalsulfur;Albert;J. Anim. Sci.,1956
3. Allaway , W.H. 1962 Relation of soil to plant and animal nutrition 13 23
4. Movement of physiological levels of selenium from soils through plants to animals;Allaway;J. Nutr.,1966
5. Sulfur in the nutrition of plants and animals;Allaway;Soil Sci.,1966
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