Influence of Temperature on Tall Fescue Forage Quality and Culm Base Carbohydrates 1
Author:
Publisher
Wiley
Subject
Agronomy and Crop Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.2134/agronj1977.00021962006900050003x
Cited by 13 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Characterization of season and sampling method effects on measurement of forage quality in fescue-based pastures1;Journal of Animal Science;2003-05-01
2. The influence of nitrogen fertilizer and Acremonium coenophialum on the soluble carbohydrate content of grazed and non-grased Festuca arundinacea;Grass and Forage Science;1991-06
3. The Change in Nutritive Value in Timothy, Red Clover and Lucerne in Relation to Phenological Stage, Cutting time and Weather Conditions;Acta Agriculturae Scandinavica;1988-01
4. Growth and Environment Effects on Anatomy and Quality of Temperate and Subtropical Forage Grasses 1;Crop Science;1987-11
5. The Effects of Weather on Nutritional Value of Timothy in Northern Sweden;Acta Agriculturae Scandinavica;1987-01
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