More Food, Low Pollution (Mo Fo Lo Po): A Grand Challenge for the 21st Century-Reference-Cited by-同舟云学术

More Food, Low Pollution (Mo Fo Lo Po): A Grand Challenge for the 21st Century

Author:

Davidson Eric A.¹,Suddick Emma C.²,Rice Charles W.³,Prokopy Linda S.⁴

Affiliation:

1. Univ. of Maryland; Center for Environmental Science, Appalachian Laboratory; 301 Braddock Road Frostburg MD 21532

2. Florida State Univ.; Earth, Ocean & Atmospheric Science; 403 Oceanography Building Tallahassee FL 32306

3. Kansas State Univ.; Dep. of Agronomy, 2004 Throckmorton Plant Sciences Center; Manhattan KS 66506-5501

4. Purdue Univ.; Dep. of Forestry and Natural Resources; 195 Marsteller St. West Lafayette IN 47907

Funder

NSF Research Coordination Network

Soil Science Society of America

American Geophysical Union

The International Plant Nutrition Institute

The Fertilizer Institute

International Nitrogen Initiative

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Pollution,Waste Management and Disposal,Water Science and Technology,Environmental Engineering

Link

Reference28 articles.

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