Meta-Analysis of Phosphorus Loss from No-Till Soils-Reference-Cited by-同舟云学术

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Meta-Analysis of Phosphorus Loss from No-Till Soils

Published:2017-09 Issue:5 Volume:46 Page:1028-1037
ISSN:0047-2425
Container-title:Journal of Environmental Quality
language:en
Short-container-title:J. Environ. Qual.

Author:

Daryanto Stefani¹,Wang Lixin¹,Jacinthe Pierre André¹

Affiliation:

1. Dep. of Earth Sciences; Indiana Univ. Purdue Univ. Indianapolis; Indianapolis IN 46202

Funder

Schlumberger Foundation

USDA National Institute of Food and Agriculture

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Pollution,Waste Management and Disposal,Water Science and Technology,Environmental Engineering

Link

http://onlinelibrary.wiley.com/wol1/doi/10.2134/jeq2017.03.0121/fullpdf

Reference89 articles.

1. Grass mulching effect on infiltration, surface runoff and soil loss of three agricultural soils in Nigeria;Adekalu;Bioresour. Technol.,2007

2. Agriculture and Agri-Food Canada 2013 Slope gradient. Agric. Agri-Food Canada http://sis.agr.gc.ca/cansis/nsdb/slc/v3.2/cmp/slope.html

3. Stepwise time response of corn yield and economic return to no tillage;Al-Kaisi;Soil Tillage Res.,2004

4. Effect of nutrient management planning on crop yield, nitrate leaching and sediment loading in Thomas Brook Watershed;Amon-Armah;Environ. Manage.,2013

5. Phosphorus losses in runoff as affected by tillage;Andraski;Soil Sci. Soc. Am. J.,1985

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1. Effects of Warming and No-Tillage on Soil Carbon, Nitrogen, Phosphorus and Potassium Contents and pH of an Alpine Farmland in Tibet;Agronomy;2024-06-19

2. Impact of Manure Type and Rate on Soil Loss and Nutrient Mobilization in Runoff and Infiltrate;Water, Air, & Soil Pollution;2024-06

3. Phosphorus acquisition by plants: challenges and promising strategies for sustainable agriculture in the XXI century;Pedosphere;2024-05

4. Global synthesis of cover crop impacts on main crop yield;Field Crops Research;2024-04

5. An Alarming Decline in the Nutritional Quality of Foods: The Biggest Challenge for Future Generations’ Health;Foods;2024-03-14

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