Nitrogen Rate, Landscape Position, and Harvesting of Corn Stover Impacts on Energy Gains and Sustainability of Corn Production Systems in South Dakota-Reference-Cited by-同舟云学术

Nitrogen Rate, Landscape Position, and Harvesting of Corn Stover Impacts on Energy Gains and Sustainability of Corn Production Systems in South Dakota

Published:2010-11 Issue:6 Volume:102 Page:1535-1541
ISSN:0002-1962
Container-title:Agronomy Journal
language:en
Short-container-title:Agron.j.

Author:

Mamani‐Pati F.¹,Clay D. E.¹,Carlson C. G.¹,Clay S. A.¹,Reicks G.¹,Kim K.²

Affiliation:

1. South Dakota State Univ. Brookings SD 57007

2. S233 Soils Building Morris MN 56267

Funder

National Aeronautics and Space Administration

Publisher

Wiley

Subject

Agronomy and Crop Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.2134/agronj2010.0151

Reference55 articles.

1. Effects of Nitrogen Rate, Irrigation Rate, and Plant Population on Corn Yield and Water Use Efficiency

2. Corn-Residue Transformations into Root and Soil Carbon as Related to Nitrogen, Tillage, and Stover Management

3. Baker A. andS.ZahniserEthanol reshapes the corn market. USDA‐ERS Amber Waves. Available athttp://www.ers.usda.gov/AmberWaves/April06/Features/Ethanol.htm(verified 2 Aug. 2010).USDA‐ERS Amber Waves Washington DC.2006

4. Corn Residue Management and Soil Organic Matter 1

5. Corn Stover Removal for Expanded Uses Reduces Soil Fertility and Structural Stability

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