Canopy Height and Nitrogen Supplementation Effects on Performance of Heifers Grazing Limpograss
Author:
Affiliation:
1. Agron. Dep., P.O. Box 110300 Univ. of Florida Gainesville FL 32611–0300
2. Dep. of Anim. Sci., P.O. Box 110910 Univ. of Florida Gainesville FL 32611–0910
Funder
University of Florida
Publisher
Wiley
Subject
Agronomy and Crop Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.2134/agronj2002.1375
Reference25 articles.
1. Effects of grass species on grazing steers: II. Dry matter intake and digesta kinetics.
2. Influence of progressive defoliation of a grass sward on the eating behaviour of cattle
3. The use of blood urea nitrogen concentration as an indicator of protein status in cattle;Hammond A.C.;Bovine Practitioner,1983
4. Hammond A.C. W.E.Kunkle D.B.Bates andL.E.Sollenberger.1993.Use of blood urea nitrogen concentration to predict responses to protein or energy supplementation in grazing cattle. p.1989–1991.InProc. Int. Grassl. Congr. 17th Rockhampton Australia. 8–21 Feb. 1993. Dunmore Press Palmerston North New Zealand.
5. Protein supplementation of steers grazing limpograss pasture;Holderbaum J.F.;J. Prod. Agric.,1991
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