1. Division of Occupational and Environmental Medicine, Department of Laboratory Medicine, Lund University, Lund, Sweden
2. Department of Environmental Health, Harvard T.H. Chan School of Public Health, Boston, Massachusetts, USA
3. Department of Food Safety, Norwegian Institute of Public Health, Oslo, Norway
4. School of Public Health and Community Medicine, Institute of Medicine, Sahlgrenska Academy, University of Gothenburg, Gothenburg, Sweden
5. Department of Occupational and Environmental Medicine, Sahlgrenska University Hospital, Gothenburg, Sweden
6. Clinical Pharmacology, Pharmacy and Environmental Medicine, Department of Public Health, University of Southern Denmark, Odense, Denmark