Well-Water Consumption and Parkinson’s Disease in Rural California-Reference-Cited by-同舟云学术

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Well-Water Consumption and Parkinson’s Disease in Rural California

Published:2009-12 Issue:12 Volume:117 Page:1912-1918
ISSN:0091-6765
Container-title:Environmental Health Perspectives
language:en
Short-container-title:Environmental Health Perspectives

Author:

Gatto Nicole M.¹,Cockburn Myles²,Bronstein Jeff³,Manthripragada Angelika D.¹,Ritz Beate¹³⁴

Affiliation:

1. Department of Epidemiology, University of California–Los Angeles, Los Angeles, California, USA

2. Department of Preventive Medicine, University of Southern California, Los Angeles, California, USA

3. Department of Neurology and

4. Department of Environmental Health Sciences, University of California–Los Angeles, Los Angeles, California, USA

Publisher

Environmental Health Perspectives

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health

Reference52 articles.

1. Caffeine, postmenopausal estrogen, and risk of Parkinson's disease

2. Pesticide exposure and risk for Parkinson's disease

3. The epidemiology of Parkinson’s disease in the Republic of Ireland: observations from routine data sources;Ben-Shlomo Y;Ir Med J,1993

4. Chronic systemic pesticide exposure reproduces features of Parkinson's disease

5. Pesticides and Parkinson’s Disease—Is There a Link?

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