Evaluating the Effectiveness of Fish Consumption Advisories: Modeling Prenatal, Postnatal, and Childhood Exposures to Persistent Organic Pollutants

Author:

Binnington Matthew J.1,Quinn Cristina L.1,McLachlan Michael S.2,Wania Frank1

Affiliation:

1. Department of Physical and Environmental Sciences, University of Toronto Scarborough, Toronto, Ontario, Canada

2. Department of Applied Environmental Science (ITM), Stockholm University, Stockholm, Sweden

Publisher

Environmental Health Perspectives

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health

Reference57 articles.

1. Physical-Chemical Property Data for Dibenzo-p-dioxin (DD), Dibenzofuran (DF), and Chlorinated DD/Fs: A Critical Review and Recommended Values

2. Becker W Darnerud PO Petersson-Grawe K. 2007. Risks and Benefits of Fish Consumption: A Risk-Benefit Analysis Based on the Occurrence of Dioxin/PCB Methyl Mercury n-3 Fatty Acids and Vitamin D in Fish. Uppsala Sweden:National Food Administration. Available: http://www.slv.se/upload/dokument/rapporter/mat_naring/2007_12_risks_and_benefits_of_fish_consumption.pdf [accessed 21 October 2012].

3. Great Lakes fish consumption advisories: is mercury a concern?

4. Towards an understanding of the link between environmental emissions and human body burdens of PCBs using CoZMoMAN

5. Towards a global historical emission inventory for selected PCB congeners — a mass balance approach1. Global production and consumption

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