Impact of Reduced Maternal Exposures to Wood Smoke from an Introduced Chimney Stove on Newborn Birth Weight in Rural Guatemala

Author:

Thompson Lisa M.12,Bruce Nigel3,Eskenazi Brenda4,Diaz Anaite5,Pope Daniel3,Smith Kirk R.2

Affiliation:

1. Family Health Care Nursing, School of Nursing, University of California, San Francisco, California, USA

2. Environmental Health Sciences, School of Public Health, University of California, Berkeley, California, USA

3. Department of Public Health and Policy, Institute of Psychology, Health and Society, University of Liverpool, Liverpool, United Kingdom

4. Center for Environmental Research and Children’s Health, School of Public Health, University of California, Berkeley, California, USA

5. Centro de Estudios en Salud, Universidad del Valle, Guatemala City, Guatemala

Publisher

Environmental Health Perspectives

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health

Reference31 articles.

1. Effects of intrauterine growth retardation on mortality and morbidity in infants and young children.;Ashworth A.;Eur J Clin Nutr,1998

2. New Ballard Score, expanded to include extremely premature infants

3. Birth weight and exposure to kitchen wood smoke during pregnancy in rural Guatemala.

4. Indoor air pollution in developing countries: a major environmental and public health challenge.;Bruce N;Bull WHO,2000

5. The exposure of nonsmoking and smoking mothers to environmental tobacco smoke during different gestational phases and fetal growth.

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