Climate Change, Crop Yields, and Undernutrition: Development of a Model to Quantify the Impact of Climate Scenarios on Child Undernutrition-Reference-Cited by-同舟云学术

Climate Change, Crop Yields, and Undernutrition: Development of a Model to Quantify the Impact of Climate Scenarios on Child Undernutrition

Published:2011-12 Issue:12 Volume:119 Page:1817-1823
ISSN:0091-6765
Container-title:Environmental Health Perspectives
language:en
Short-container-title:Environmental Health Perspectives

Author:

Lloyd Simon J.¹,Kovats R. Sari¹,Chalabi Zaid¹

Affiliation:

1. Department of Social and Environmental Health Research, London School of Hygiene and Tropical Medicine, London, United Kingdom

Publisher

Environmental Health Perspectives

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health

Reference35 articles.

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3. The World Health Organization Global Database on Child Growth and Malnutrition: methodology and applications

4. Easterling WE Aggarwal PK Batima P Brander KM Erda L Howden SM et al. 2007. Food fibre and forest products. In: Climate Change 2007: Impacts Adaptation and Vulnerability. Contribution of Working Group II to the Fourth Assessment Report of the Intergovernmental Panel on Climate Change (Parry ML Canziani OF Palutikof JP van der Linden PJ Hanson CE eds). Cambridge UK Cambridge University Press 273–313.

5. FAO (Food and Agricultural Organization of the United Nations). 1996. The Sixth World Food Survey. Rome FAO.

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