Commentary on Japanese Guideline for Food Allergy 2021, Chapter 17: "Allergen labelling"-Reference-Cited by-同舟云学术

Commentary on Japanese Guideline for Food Allergy 2021, Chapter 17: "Allergen labelling"

Published:2023-08-20 Issue:3 Volume:37 Page:248-252
ISSN:0914-2649
Container-title:Nihon Shoni Arerugi Gakkaishi. The Japanese Journal of Pediatric Allergy and Clinical Immunology
language:en
Short-container-title:Nihon Shoni Arerugi Gakkaishi. The Japanese Journal of Pediatric Allergy and Clinical Immunollogy

Author:

Fukuie Tatsuki¹,Imai Takanori²

Affiliation:

1. Allergy Center, National Center for Child Health and Development

2. Department of Pediatrics, Showa University School of Medicine

Publisher

Japanese Society of Pediatric Allergy and Clinical Immunology

Subject

Ocean Engineering

Link

https://www.jstage.jst.go.jp/article/jspaci/37/3/37_248/_pdf

Reference8 articles.

1. 1) 食品表示法 (平成二十五年法律第七十号). https://www.caa.go.jp/policies/policy/food_labeling/food_labeling_act/pdf/food_labeling_cms101_200415_01.pdf (参照2023-4-26)

2. 2) 消費者庁ホームページ食品表示法等 (法令及び一元化情報). https://www.caa.go.jp/policies/policy/food_labeling/food_labeling_act/pdf/food_labeling_cms101_200415_01.pdf (参照2023-4-26)

3. 3) 消費者庁ホームページアレルギー表示に関する情報. https://www.caa.go.jp/policies/policy/food_labeling/food_sanitation/allergy/ (参照2023-4-26)

4. 4) 消費者庁ホームページ外食等におけるアレルゲン情報の提供の在り方検討会情報. https://www.caa.go.jp/policies/policy/food_labeling/other/review_meeting_004/ (参照2023-4-26)

5. 6) 竹井真理, 他. 牛乳アレルギー児に対する食品用乳糖の食物経口負荷試験の検討. 日小ア誌 2015;29:649-654.