COMPARISON OF SCHOOL LUNCH PROVISION FOR CHILDREN WITH FOOD ALLERGY IN DAY NURSERY, KINDERGARTEN, ELEMENTARY AND JUNIOR HIGH SCHOOL -A QUESTIONNAIRE SURVEY IN TOCHIGI PREFECTURE-
Author:
Publisher
Japanese Society of Pediatric Allergy and Clinical Immunology
Subject
Ocean Engineering
Reference11 articles.
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2. 3) 文部科学省アレルギー疾患に関する調査研究委員会. アレルギー疾患に関する調査研究報告書. 2007.
Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Survey on school lunch provision for egg, milk, and wheat allergy patients in elementary schools throughout Aichi Prefecture;Nihon Shoni Arerugi Gakkaishi. The Japanese Journal of Pediatric Allergy and Clinical Immunology;2024-06-20
2. Prevalence of food allergy and lunch provision for the dietary elimination in the nursery schools in Fukuoka city during 15 years;Nihon Shoni Arerugi Gakkaishi. The Japanese Journal of Pediatric Allergy and Clinical Immunology;2020-06-20
3. A Survey of School Lunch Provision for Elementary School Students with Food Allergy in Seven Cities of Osaka Prefecture;Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi);2015
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