The time taken by cows to eat concentrates

Author:

Jones Cathy G.,Maddever Kathleen D.,Court Doris L.,Phillips Mary

Abstract

The investigation was designed to measure the time taken to eat concentrate foods and to determine whether the type and quantity of food, the age of the cow, the length of time between feeds and the eating habits of the cow influence consumption rate.The data indicate that the main factor affecting eating time is the quantity eaten. Within the range of 2 to 8 Ib., the larger the ration the faster the rate of eating. Further, the data show that up to 20 Ib. of concentrates can be consumed per cow per day in a parlour without any check in the faster rate of eating recorded when the higher levels of concentrates are offered.The type of concentrate is also important: cubes are eaten faster than meal. There are considerable variations between cows in the time taken to eat.The results of this investigation did not show any obvious effects on the time of eating of breed of cows, position of manger, nor of the length of interval between bulky and concentrate rations.Graphs relating the eating times of cows with the times available for eating in parlours are shown, and these can be used for reference on farms in parlour planning.

Publisher

Cambridge University Press (CUP)

Subject

Animal Science and Zoology

Reference6 articles.

1. Selecting a milking parlour for the individual farm;Roberts;Agrie. Rev.,1958

2. Stallcup O. T. , Bostain D. V. , & Bierworth K. P. , 1959. Time required for dairy cows to eat concentrates and silage. Bull. Arkansas agrie. Expt. Sta., no. 609.

3. Observations on time required for dairy cows to eat grain, silage and hay;Harshbarger;J. Dairy Sci.,1949

4. The Effect of Feeding Concentrates with Different Degrees of Fineness and Water Contents on the Eating and Milking Times in Dairy Cattle

5. Byers G. B. , 1952. Effect of work methods and building designs on building costs and labor efficiency for dairy chores. Bull. Kentucky agrie. Expt. Sta. no. 589.

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