Influence of breed and sex on the allometric growth patterns of major bovine tissues

Author:

Mukhoty H.,Berg R. T.

Abstract

SUMMARYThe influence of breed and sex on relative growth patterns of muscle, bone and fat in beef cattle has been investigated. Comparisons were made of growth coefficients estimated using Huxley's (1932) allometric equation relating muscle, bone or fat to muscle plus bone using data from the dissection of half carcasses of 63 young bulls, 106 steers and 22 heifers representing a number of breed groups. Growth coefficients for muscle and for bone were found to be similar among different breed groups of bulls, steers and heifers. The proportion of muscle increased and that of bone decreased as the size of animal, measured by muscle plus bone, increased. Muscle and bone weights adjusted to common muscle plus bone weights were significantly different among breed groups within sex. Differences in amount of muscle relative to bone were therefore established at earlier stages of growth and maintained over the period represented in the present study.Growth coefficients for fat were significantly different among breed groups within sexes.Sex within breed group had no statistically significant influence on growth coefficients for muscle or for bone. Muscle and bone weights adjusted to a common muscle plus bone weight were similar for sex groups within all breed group comparisons. Sex did not have a marked effect on rate of fattening since differences between growth coefficients for fat (between sexes, within breeds) were not statistically significant—although in all comparisons growth coefficients for fat were lowest for bulls, intermediate for steers and highest for heifers. Sexes differed in weight of fat adjusted to common muscle plus bone weight, heifers being fatter than steers and steers fatter than bulls, a difference probably resulting more from early onset of the fattening phase in heifers, followed by steers, rather than relative rate of fattening.

Publisher

Cambridge University Press (CUP)

Subject

Animal Science and Zoology

Reference16 articles.

1. Investigations in beef production;Haecker;Bull. Minn. Agric. Exp. Stn,1920

2. Growth Patterns of Bovine Muscle, Fat and Bone

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