Influence of fermentable carbohydrates on the intestinal bacteria and enteropathogens in broilers-Reference-Cited by-同舟云学术

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Influence of fermentable carbohydrates on the intestinal bacteria and enteropathogens in broilers

Published:2009-03-01 Issue:1 Volume:65 Page:75-90
ISSN:0043-9339
Container-title:World's Poultry Science Journal
language:en
Short-container-title:World's Poultry Science Journal

Author:

Rehman H.¹,Vahjen W.²,Kohl-Parisini A.³,Ijaz A.¹,Zentek J.²

Affiliation:

1. Department of Physiology and Biochemistry, Faculty of Biosciences, University of Veterinary and Animal Sciences, Lahore, Pakistan

2. Institute of Nutrition, Faculty of Veterinary Medicine, Free University of Berlin, Brümmerstr. 34, D-14159 Berlin, Germany

3. Federal Institute for Risk Assessment, Diedersdorfer Weg 1, D-12277 Berlin, Germany

Publisher

Informa UK Limited

Subject

Animal Science and Zoology

Link

https://www.tandfonline.com/doi/pdf/10.1017/S0043933909000063

Reference74 articles.

1. Lactose in Animal and Human Feeding: A Review

2. Effect of Fructooligosaccharide on Salmonella Colonization of the Chicken Intestine

3. Effects of Purified Lignin and Mannan Oligosaccharides on Intestinal Integrity and Microbial Populations in the Ceca and Litter of Broiler Chickens

4. Effects of Green Tea Polyphenols and Fructo-oligosaccharides in Semi-purified Diets on Broilers` Performance and Caecal Microflora and Their Metabolites

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