Low socioeconomic status predicts vitamin D status in a cross-section of Irish children

Author:

Scully HelenaORCID,Laird Eamon,Healy Martin,Crowley Vivion,Walsh James Bernard,McCarroll Kevin

Abstract

AbstractVitamin D is essential for bone and muscle health with adequate status in childhood crucial for normal skeletal development. We aimed to investigate vitamin D status in a convenience sample (n= 1226) of Irish children (aged 1–17 years) who had serum 25-hydroxyvitamin D (25(OH)D) tested by request of their GP at a Dublin Hospital between 2014 and 2020. We examined predictors including age, sex, season and socioeconomic status (SES). Vitamin D deficiency (<30 nmol/l) was prevalent affecting 23 % and was more common in disadvantaged areas (34 %) and in those aged >12v. ≤12 years (24 %v. 16 %,P= 0⋅033). The greatest predictor was SES (disadvantagedv. affluent, OR 2⋅18, CI 1⋅34, 3⋅53,P= 0⋅002), followed by female sex (OR 1⋅57, CI 1⋅15, 2⋅14,P= 0⋅005) and winter season (October to February, OR 1⋅40, CI 1⋅07, 1⋅84,P= 0⋅015). A quarter of our sample of children were deficient, rising to one-third in those in disadvantaged areas. Females and those aged over 12 years had a higher prevalence of deficiency. Public health strategies to improve vitamin D status in Irish children, including systematic food fortification may need to be considered to address this issue.

Funder

Glanbia PLC

Mercers' Institute

Publisher

Cambridge University Press (CUP)

Subject

Endocrinology, Diabetes and Metabolism,Food Science,Nutrition and Dietetics

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