Bacterial contamination of table eggs and the influence of housing systems-Reference-Cited by-同舟云学术

Bacterial contamination of table eggs and the influence of housing systems

Published:2008-03-01 Issue:1 Volume:64 Page:5-19
ISSN:0043-9339
Container-title:World's Poultry Science Journal
language:en
Short-container-title:World's Poultry Science Journal

Author:

De Reu K.¹,Messens W.¹,Heyndrickx M.¹,Rodenburg T.B.²,Uyttendaele M.³,Herman L.¹

Affiliation:

1. Institute for Agricultural and Fisheries Research, Technology and Food Unit, Brusselsesteenweg 370, 9090 Melle, Belgium

2. Animal Breeding and Genomics Centre, Wageningen University, P.O. Box 338, 6700 AH Wageningen, The Netherlands

3. Department of Food Safety and Food Quality, Laboratory of Food Microbiology and Food Preservation, University of Ghent, Coupure Links 653, 9000 Ghent, Belgium

Publisher

Informa UK Limited

Subject

Animal Science and Zoology

Link

https://www.tandfonline.com/doi/pdf/10.1017/S0043933907001687

Reference70 articles.

1. Aviary Systems and Conventional Cages for Laying Hens: Effects on Production, Egg Quality, Health and Bird Location in Three Hybrids

2. The Frequency of Salmonellae on Duck Eggs

3. The Microbiological Contamination of Egg Shells and Egg Packing Materials ,

4. Survival of Listeria monocytogenes on the Surface of Egg Shells and During Frying of Whole and Scrambled Eggs

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