Diet of the cuttlefish Sepia officinalis (Cephalopoda: Sepiidae) off the south coast of Portugal (eastern Algarve)

Abstract

The diet of Sepia officinalis was studied by examining the stomach contents of 522 specimens caught off the coast of the Algarve, Portugal. A total of 49 different prey items, belonging to six taxa (Polychaeta, Cephalopoda, Teleostei, Bivalvia, Crustacea and Gastropoda) was found, indicating opportunistic feeding behaviour. The diet was examined in relation to season, sex and size. The diet of males and females were similar. For small S. officinalis, crustaceans were more important in weight, whereas for larger specimens, fish were dominant. Seasonal differences in the diet were apparent but were shown to be possibly influenced by the cuttlefish size.