Abstract
Lactation has two phases: the continuous process of secretion and the mechanism of ejection which occurs only during milking. Because ejection is a transitory phase it is to be expected that within certain limits milk yield will be inversely related to the duration of milking, which was, in fact, demonstrated many years ago with hand-milked cows(1). With machine milking the situation is different because the forces which the machine applies to the udders of all cows within a herd are the same, and thus the differences in milking rate that occur are due to differences between the cows. Under these conditions, if milking rate can be shown to affect milk yield it is a demonstration of how the physiological factors controlling milking rate can modify the expression of the inheritance of milk secretion.
Publisher
Cambridge University Press (CUP)
Subject
Animal Science and Zoology,General Medicine,Food Science
Reference6 articles.
1. 506. The importance of machine milking rate in dairy cow management and breeding
2. 521. Normal variations in the rate of machine milking
3. (1) Babcock S. M. (1889). Rep. Wis. agric. Exp. Sta. no. 6, p. 42.
4. (3)British Oil and Cake Mills Ltd. (1955). Final Report 1st Bull Progeny Test (Yorks), 1953–54.
Cited by
10 articles.
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