210. Studies in mastitis. II. A comparison of methods for the detection of subclinical mastitis

Author:

Davis J. G.,McClemont J.

Abstract

Many tests have been used for the detection of subclinical mastitis and these have been enumerated by Munch-Petersen(1) and Rosell(2). In view of the continued recommendation and use of these tests in many countries it was felt desirable to make a careful assessment of their value.

Publisher

Cambridge University Press (CUP)

Subject

Animal Science and Zoology,General Medicine,Food Science

Reference7 articles.

1. Studies on Bovine Mastitis

2. (1) Munch-Petersen (1938). “Bovine mastitis”. Imp. Bur. Anim. Hlth Rev. Ser. no. 1.

3. (2) Rosell (1933) “La mammite streptococcique de la vache”. Quebec: Ministry of Agriculture.

4. 215. The value of indirect methods for the detection of mastitis

5. 98. The Use of Special Litmus Milk Media for the Diagnostic Culture of Lactic Acid Bacteria: (1) Dextrose Litmus Milk, (2) Yeast Extract Litmus Milk, and (3) Yeast Extract Dextrose Litmus Milk

Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. THE APPROACH TO PERFECT MILK: Part 1;International Journal of Dairy Technology;1959-01

2. Peroxidase and Catalase;BMJ;1958-03-29

3. An enrichment broth and differential medium for the isolation of mastitis organisms from the milk of distant herds;Journal of Comparative Pathology and Therapeutics;1953-01

4. 310. The influence of ‘abnormal’ milk upon the yield and quality of Cheddar cheese;Journal of Dairy Research;1944-03

5. Referate;Zeitschrift für Untersuchung der Lebensmittel;1940-09

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