On the Growth and Feeding of Young Herring in the Clyde

Author:

Marshall S. M.,Nicholls A. G.,Orr A. P.

Abstract

Two groups of young herring are found in the Clyde. One, the offshore group, has been identified as Clyde spring-spawned herring; the other, the inshore type, is of unknown origin. The former were caught only occasionally, the latter at fairly regular intervals during their first year.The two groups are distinguished by differences in size and identified as belonging to different races by vertebral counts. There was no intermixture.The offshore herring which metamorphosed at the end of May when 40-50 mm. long, reached a length of 90-100 mm. in winter. The inshore fish which were about 50 mm. long in May reached a length of about 130 mm. in winter.

Publisher

Cambridge University Press (CUP)

Subject

Aquatic Science

Reference30 articles.

1. Investigations on the food of the herring in Danish waters;Jespersen;Medd. fra Komm. for Havunders.,1928

2. Die Nahrungsaufnahme beim Hering;Lissner;Ber. Deutsch. wiss. Komm. f. Meeresf., N.F.,1925

3. Fatness, Digestion and Food of Passamaquoddy Young Herring

4. A preliminary account of the food of the herring in the north-western North Sea;Ogilvie;Rapp. Proc-Verb. Cons. Int. Explor. Mer.,1934

5. Herring Investigations at Plymouth. III. The Plymouth Winter Fishery during the seasons 1924–25, 1925–26, and 1926–27

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