1. Tasting Difference
2. Young, Kate , ‘Food in Books: Boeuf en Daube from To the Lighthouse by Virginia Woolf’, The Guardian, 31 December 2015, https://www.theguardian.com/books/little-library-cafe/2015/dec/31/food-in-books-boeuf-en-daube-from-to-the-lighthouse-by-virginia-woolf [both accessed 1 December 2021].